Category: Jobs Restaurants Source: Herald Marketplace Listed: Tue Apr 29th
USCG Cook High Volume Production U.S. Coast Guard Base Recruits Dining Facility Pay: $22.26/hour Shift: 11:00 AM 7:00 PM Two consecutive days off each week We are currently hiring a Cook to join our food service team at the U.S. Coast Guard Base, preparing meals for military recruits in a high-volume production environment. What We Offer: Competitive pay at $22.26/hour Full health benefits Paid vacation time Pension plan Steady schedule with two days off in a row Meaningful work supporting those who serve Responsibilities: Prepare and cook large quantities of food according to standardized recipes Maintain cleanliness and organization in the kitchen Follow all food safety and sanitation guidelines Work efficiently as part of a team during high-volume service periods Qualifications: Previous experience in high-volume or institutional cooking preferred Strong communication skills and a team-first attitude ServSafe certification a plus (but not required) Apply today and be a part of a mission-driven team serving those who serve our country. Get application at USCG Base Cape May, leave at the security office or email resume to: FSIGCapeMay@gmail.com Background check will be done by the USCG.